Research Shows: Ginger Destroys Prostate Cancer, Ovarian And Colon Cancer !!!!!

Many people worldwide know the great benefits that ginger offers and they used it in the treatment of many healthy issues.

Ginger is one of the most common spices added to foods, but beside that, it is also considered to be a natural remedy for numerous different illneses as well. According to the modern medicine and numerous other studies, ginger has an immense power in the treatment of cancer.

The Journal of Toxicology and Food Chemistry claims that ginger can help in the treatment of cancer due to its 2 active ingredients known as gingerols and paradoles. Moreover, some scientists have shown that it is even more effective than conventional cancer treatments like chemotherapy.

Ginger destroys Colorectal Cancer

At the conference of Cancer Prevention Research in 2003, scientists showed that ginger efficiently prevents colorectal cancer. Yet, there are numerous studies which have confirmed the same.

The Journal of Nutrition published a study in 2015 which showed that despite preventing colon cancer, ginger also destroys colon cancer cells. Therefore, this amazing root can be of great help to people who suffer from colorectal cancer, as well as those who would use it as cancer prevention.

Ginger Treat Ovarian Cancer

The condition of onset of cancer is known as angiogenesis. Angiogenesis play an important role in cancer growth and development. If you can prevent cancer from infected the ovaries, then you can prevent the development of cancer successfully.

According to a study published in “BMC Complementary and Alternative Medicine”, ginger root contains active ingredients that has anti-angiogenic properties which can prevent the development of cancer efficiently.

Meanwhile, scientist from the University of Michigan also conducted an experiment at the American Association for Cancer Research and discover that ginger can help in killing cancer cells and is a better choice than chemotherapy since cancer cells in the ovaries do not showed resistance to this herb. The use of ginger also showed fewer side effect, less toxicity and does not develop drug resistance compare to traditional chemotherapy.

Ginger kills prostate cancer cells

A study conducted in the US and published in the British Journal of Nutrition, found that ginger extract (Zingiber officinale Roscoe) can stop the development of prostate cancer cells in humans when it’s ingested in a daily dose of 100 mg per kg of body weight. According to the results, ginger extract reduced the growth of prostate cancer in about 56% of subjects! Eating 100g of fresh ginger a day will give the same results in an adult weighing 70 kg.

The study also managed to show that ginger did not affect the other cells in the body, such as bones or stomach cells that are rapidly dividing.

The researchers stated: “This study is the first report to describe the identification and detailed evaluation of in vitro and in vivo anticancer activities of the whole GE (ginger extract) in the therapeutic management of the human prostate cancer.”

According to this, we may conclude that ginger may prove as a more effective treatment for prostate cancer than chemotherapy, because chemotherapy actually affects healthy cells in the body negatively.


In 2003, scientists presented evidence that ginger protects against colorectal cancer, at the conference of Cancer Prevention Research. This is just one of the studies show that ginger can help prevent cancer.

In a study published in the Journal of Nutrition 2015 (US), researchers showed that ginger not only prevent colon cancer, but also eliminates cancer cells in the colon, making a preventive ginger against chemotherapy and an option therapeutic for those suffering from colorectal cancer.

Ginger demonstrates a potential to be better cure for prostate cancer then chemotherapy 

Evidence suggests that ginger can help prevent several types of cancer and is effective in eliminating cancer ovules, prostate and colon, but unlike chemotherapy, ginger offers a natural and alternative less dangerous to the chemotherapy.

Ginger does not harm healthy cells, not poisoned patients, if prevents cancer and kills cancer cells.


The discoveries described above suggest that regular consumption of ginger as part of a diet and a healthy lifestyle can help prevent cancer from forming roots in first line.

It is not generally recommended to take more than 4 grams of ginger a day, being recommended that pregnant women not to eat more than 1 mg per day.









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